So easy. So GOOD! This is my Aunt Janet's recipe. I did add a couple things..*
1 29 oz. can peaches, drained (I used fresh. About 8.)3/4 c. quick-cooking oats1/2 c. flour
1/2 c. brown sugar
6 tbsp butter
1/2 tsp salt (brings out sweetness in peaches and brown sugar). *1/2 cinnamon *
vanilla ice cream (or frozen yogurt would be super!!)
Place peaches in a 8x1/2 round baking pan. Combine remaining ingredients. Sprinkle over peaches. Bake at 350 for 30 min. Serve warm with vanilla ice cream.
Enjoy!
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